줄 서는 식당2. Episode 3 : BTS's Jungkook also visited a famous restaurant in Seoul to enjoy Goindol Bone Samgyeopsal

줄 서는 식당2. Korean famous restaurant
Episode 3 : BTS's Jungkook also visited a famous restaurant in Seoul to enjoy Goindol Bone Samgyeop

Itaewon is known as one of the places in Seoul where you can enjoy delicious food. In Itaewon, you can taste various cuisines ranging from Korean to Western, and there are many restaurants where you can enjoy meat dishes in particular. Itaewon is now revitalizing once again. The city of Seoul is also focusing on revitalizing commercial districts. Recently, a popular restaurant where you have to wait in line was featured on a TV show. It was revealed to be a Seoul Itaewon meat restaurant visited by BTS. Although the show was aired a few weeks ago, I'm posting about it now after seeing the restaurant and being reminded of it.

Prologue

A bustling meat restaurant, filled with many people, was broadcasted. It seemed like everyone was crowded around the entrance, like watching monkeys at the zoo. It made me curious while watching the broadcast.

줄 서는 식당2. 고인돌뼈삼겹

Seeing so many people waiting, I wondered why there were so many... Considering the limited space, it was clear that a huge crowd had gathered.

줄 서는 식당2. 고인돌뼈삼겹

Han Haejin appeared as a guest, and there was a sign on the wall indicating that BTS's Jungkook had visited. I wondered if everyone had come to see that sign, but as I watched the broadcast, I noticed that there were also plenty of delicious-looking dishes to enjoy.

줄 서는 식당2. 고인돌뼈삼겹

The spacious interior and retro-inspired decor were attracting young people. The interior marketing seemed to target the hip atmosphere favored by the MZ generation. The subtle lighting added to the overall softness of the atmosphere.

줄 서는 식당2. 고인돌뼈삼겹

The brick walls and lighting were enough to evoke a sense of moodiness. Perhaps that's why most of the customers seemed to be women, and there were many couples.

줄서는식당2. Information about 고인돌뼈삼겹

• 상호명 : 도산정육청담본점
• 주소 : 서울 강남구 선릉로155길 12 1층
• 위치

After walking 162m from Exit 5 of Apgujeong Rodeo Station, take a right turn at SC First Bank Apgujeong Rodeo Branch, then walk 84m to reach Dosan Jeyuk.

고인돌뼈삼겹 정보

"고인돌뼈삼" is one of the traditional Korean dishes, where beef ribs and pork belly are cooked together. The beef ribs, known as "goindol(고인돌)" are the thigh bones near the animal's hip, and they are collectively referred to as such. This dish is often enjoyed by grilling, steaming, or boiling the meat on the bone and served with various sauces. You can find this dish in many Korean restaurants.

"Goindol Bone Samgyeopsal" is served with meat attached to each bone after undergoing a 192-hour aging process.
Each bone includes various cuts such as pork belly, skirt meat, gabri (neck end) meat, and loin, allowing diners to enjoy different parts of the meat.

줄 서는 식당2. 고인돌뼈삼겹

줄 서는 식당2. 고인돌뼈삼겹

The meat you can taste at this restaurant is Jeju pork. In Korea, Jeju black pork is known for its chewiness and rich flavor, making it popular among people of all ages and genders. A unique aspect is that while Jeju black pigs were traditionally fed with natural ingredients in Jeju, nowadays the pigs used in restaurants are raised on pig farms.

줄 서는 식당2. 고인돌뼈삼겹

After undergoing a 192-hour aging process, the pork is carefully prepared in the kitchen before it becomes the familiar dish of "Goindol Bone Samgyeopsal" that we know. "Goindol Bone Samgyeopsal(고인돌뼈삼겹)" derives its name from its resemblance to a primitive hand hammer used by ancient humans. Dolmen" is the correct English word for "고인돌."

korean famous restaurant

While the Goindol Bone Samgyeopsal is being prepared, rice is cooked in the kitchen after ordering, and seasoned soybean paste is served. Once the meat is properly grilled on the grill, it is placed on the grill and cooked until well done. Enjoying the chewy and savory taste of the meat with seasoned soybean paste makes for a delicious meat dish. Additionally, since there are four different parts of the meat available, it adds to the fun of choosing and enjoying each one.

korean famous restaurant

Goindol Bone Samgyeopsal is served with various sauces and vegetables, and the service is priced at approximately 102,000 won per serving. However, the advantage lies in being able to taste each part of the meat, providing an opportunity to enjoy a satisfying meal. Since the texture and flavors vary with each part, guests who enjoy savoring different cuts of meat are likely to be highly satisfied with the diverse dining experience.

korean famous restaurant in Seoul

Goindol Bone Samgyeopsal is served with various sauces and vegetables, and the service is priced at approximately 102,000 won per serving. However, the advantage lies in being able to taste each part of the meat, providing an opportunity to enjoy a satisfying meal. Since the texture and flavors vary with each part, guests who enjoy savoring different cuts of meat are likely to be highly satisfied with the diverse dining experience.

korean famous restaurant in Seoul

korean famous restaurant in Seoul

Epilogue

고인돌뼈삼겹은 각각 네가지 부위를 즐길 수 있게 뼈 뼈 부위를 통째로 내주는 음식으로 안심, 가브리살, 삼겹살, 늑간살을 부위대로 즐길 수 있는 음식이다.

korean famous restaurant in Seoul

As a dessert, you can enjoy soy sauce butter rice. When you sprinkle butter on hot rice and mix it well, it creates a rich and flavorful taste. Adding soy sauce enhances the savory and slightly salty flavor, making it a very appealing dish. It might not seem like anything special, but combining this rice with the meat creates a delicacy. Moreover, wrapping it with seaweed adds even more charm to the meal, making it more attractive than any other rice dish.